Tasty Street Corn Chicken Bowl – Creamy, Savory, and Weeknight-Ready
Description: A bowl-style meal with seasoned chicken, charred corn, rice, and a creamy street corn-inspired sauce.
Ingredients
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1 lb chicken breast or thighs
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1 cup long-grain rice, uncooked
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2 cups corn kernels
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2 tablespoons oil, divided
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1 teaspoon chili powder
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1/2 teaspoon smoked paprika
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1/2 teaspoon garlic powder
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Salt, to taste
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1/3 cup mayonnaise
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1/3 cup sour cream
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1 tablespoon lime juice
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1/3 cup grated cotija or Parmesan cheese
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Chopped cilantro, optional
Instructions
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Cook rice according to package directions and keep warm.
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Season chicken with spices and salt.
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Cook chicken in a skillet until fully cooked; rest and slice.
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Cook corn in the same skillet until lightly charred.
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Mix mayonnaise, sour cream, lime juice, and cheese to form sauce.
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Assemble bowls with rice, chicken, corn, and sauce.
Notes
Store components separately for best texture. Adjust sauce amount to preference